Italian Seasoning

• 1 Tablespoon dried oregano
• 2 teaspoons dried marjoram
• 2 teaspoons dried thyme
• 1 teaspoon dried basil
• 1 teaspoon dried rosemary
• 1 teaspoon dried sage

Mix all seasonings together in a bowl until thoroughly combined. Use immediately or store in a sealed container for up to one year. Here are the spice jars I like to use: click here for link.